So it turns out both Geoff and I got Bradley electric smokers for Christmas this year. I'm pretty excited to try mine, but I haven't even unboxed the thing yet. (Must finish Radeon review first!) One of my initial steps, though, is to collect some recipes to try. Smoked pork ribs are probably going to be my go-to dish, but I'm willing to try all sorts of things.
Do any of you have experience with slow-cooking or smoking meats (or, heck, veggies)? If so, what methods have you tried, what cuts of meat, and what recipes? Any conspicuous successes or failures? Advice for a n00b? Discuss.
|1. Ryszard - $603||2. Hdfisise - $600||3. Andrew Lauritzen - $502|
|4. Redocbew - $350||5. the - $306||6. SomeOtherGeek - $300|
|7. chasp_0 - $251||8. Ryu Connor - $250||9. mbutrovich - $250|
|10. aeassa - $175|
|TR's October 2015 peripheral staff picks||11|
|AOC's gaming-oriented FreeSync displays start at $269||7|
|Thinner Surface Pro 4 gets improved pen and Type Cover||46|
|Surface Book is Microsoft's take on what the laptop should be||162|
|Microsoft Lumia 950 and Lumia 950 XL showcase mobile Windows 10||56|
|Microsoft shows off mixed-reality gaming with HoloLens||8|
|Be Quiet hushes the mid-tower with the Silent Base 600||8|
|Color is key with Dell's latest trio of Ultrasharp displays||38|
|Android 6.0 Marshmallow rolls out to Nexus devices starting today||27|